Lady Bucket's Kitchen Caramel Sauce
Lady Bucket's Kitchen Caramel Sauce is handmade in small batches in Moss Vale, Southern Highlands of NSW.
Enjoy as a spread on scones, pancakes, waffles, cheesecake, biscuits, ice cream or even toast. Delicious sandwiched between cake layers, crepes, macarons or cookies. Spoon into tart shells and top with slices of banana and fresh whipped cream. Layer it in a parfait or just eat it with a spoon! Yum!
Golden syrup, brown sugar, butter and thickened cream